Williams Seafoods


Williams Seafoods is a family business specialised in the live export of Southern Rock Lobsters & Giant Crabs for the past 25 years. Williams Seafoods technical innovation and adherence to the highest quality standards, ensure consistently high-quality live seafood arrives worldwide destinations every time.
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Williams Seafoods
Type
Manufacturer/producer
Establishment year: 1996
Employees: 15
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william-seafood-SouthernRockLobsterpacked

Product 1: Live Southern Rock Lobster (Jasus Edwardsii)
Unique Selling Proposition
* highly regarded for its light & sweet taste, with firm texture. It is the No. 1 choice for sashimi
* highly sustainable due to quota and fisheries management implemented over the past 30 years. This ensures SRL stocks are readily available in season.
* exporting to Japan, Hong Kong, China, Singapore, USA
* EU accreditation and A rating
* low in fat, contains valuable nutrients such as Omega 3, Vitamin E and is a good source of phosphorus.
TemperatureChilled. Should be kept alive in live seawater tanks with a water temperature of 10-12Ç.
Range of flavour/varietyProduct grade: A 400-600g, B 600-800g, C 800-1000g, D 1000-1500g, E- 1500-2000g, E+ 2000-2500g, F +2500g
Shelf lifeLive Lobsters can survive out of water for 48 hours if maintained around 6-8’C.
Carton size and pallet configulationPacked 19 kg net per polystyrene carton with wood wool, gel ice and absorbent mat
Indicative PricingNegotiation
Minimum order quantity +100 kg minimum quantity due to extremely high airfreight costs if volume is less than 100 kg

 

william-seafood-GiantCrab

Product 2: Live Giant Crab (Pseudocarcinus Gigas)
Unique Selling Proposition
* Unique species of crab which is only caught in select areas of Southern Australia
* Sustainable fishery managed by quotas.
* lives in the deepest waters of the cold, southern ocean resulting in firm flesh which is sweet yet rich in flavour.
* Large size ranging from 2kg up to 8 kg per crab, makes this product an ideal feature or centre piece at functions
* exporting to Hong Kong, China, Singapore, USA
* EU accreditation and A rating
TemperatureChilled. Should be kept alive in live seawater tanks with a water temperature of 10-12Ç.
Range of flavour/varietySize ranging from 2kg up to 8 kg per crab
Package/Lot size and size rangesProduct Grade: Small U 3 kg, Medium 3-5 kg, Large +5 kg
Carton size and pallet configulation15 kg per polystyrene carton with wood wool, gel ice and absorbent mat.
Indicative PricingNegotiation
Minimum order quantity+100 kg minimum quantity due to extremely high airfreight costs if volume is less than 100 kg