Humpty Doo Barramundi


Humpty Doo Barramundi’s premium, saltwater Barramundi is sustainably grown on our 100% Australian family owned and operated farm, halfway between Darwin and Kakadu National Park in Australia’s Northern Territory. We work around the clock to ensure our Barramundi is delivered to you fresh, twice a week, all year around.
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Humpty Doo Barramundi
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Product 1: Humpty Doo Barramundi – Lates calcarifer
Unique Selling Proposition
* Premium saltwater fish, grown in the home of the Barramundi – Northern Territory.
* Saltwater grown gives clean, non-muddy flavour.
* Consistent taste and appearance profiles throughout the year (so chefs can rely on flavour profile). All year round supply.
* Selling at a major supermarket in Australia.
* Exporting to Asia. New to Japan.
* BAP certified.
* Australian family owned since it began over 25years ago.
TemperatureChilled
Range of flavour/varietyFresh whole fish (scales on / gut in)
Shelf life21days from packing (in ideal conditions)
Package/Lot size and size rangesAvailable in both plate size (for cooking whole, 400g-1.5kg grades), or large fish (for filleting & portioning, 2kg+ but generally 3kg and above)
Indicative PricingNegotiation
Minimum order quantityNegotiation